Tammy's Quick & Easy Breakfast Tater Tot Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 pound Ground Sausage1 can Cream of Chicken Soup1 1/4 cups of Skim Milk (~1 can full)1/2 tsp Salt1/2 tsp Pepper1 tsp Dehydrated (Dry) Onion60-65 Tater Tots1/2 cup 4-Cheese Shredded Cheese
Preheat oven to 350 degrees. Spray bottom of 8 inch square casserole dish. Mash raw sausage into the bottom of the dish. Pour cream of chicken soup over sausage. Pour milk and mix with cream of chicken soup. Add onion, salt and pepper. Place tater tots evenly on top. Bake for 45 minutes uncovered. After removing dish from oven, sprinkle shredded cheese over hot casserole. Cool for 5 minutes before eating.
Number of Servings: 6
Recipe submitted by SparkPeople user TAMMYTH64.
Number of Servings: 6
Recipe submitted by SparkPeople user TAMMYTH64.
Nutritional Info Amount Per Serving
- Calories: 575.8
- Total Fat: 42.9 g
- Cholesterol: 66.8 mg
- Sodium: 1,506.5 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 2.4 g
- Protein: 16.6 g