Sauerkraut Salad Vegan
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user CAROLWARD99.
*Ba-Tampte New Kraut, Sauerkraut, .5c (114g), 456 gram(s) (remove)*Aldis Manderine Orange Cups in light syrup, 1 serving (remove)Onions, raw, .5 cup, chopped (remove)*Orange Pepper (bell pepper - 3-3/4" long, 3" dia), 186 gram(s) (remove)*great value lemon juice, 6 tsp (remove)*Carrots (Raw), shredded, .5 cup (remove)
Number of Servings: 8
Recipe submitted by SparkPeople user CAROLWARD99.
Nutritional Info Amount Per Serving
- Calories: 43.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 294.1 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 2.1 g
- Protein: 0.9 g
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