polish sausage casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 polish sausauge4 medium potatoes1 can peas1 can cream of chicken soup1 can water1 pkg cheese sauce
cut up potatoes and sausage into bite size pieces add peas in baking pan. cover with cream of chicken soup and water. bake at 350 about an hour or till potatoes are tender top with cheese sauce. serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user GRANDMAMILLS.
Number of Servings: 4
Recipe submitted by SparkPeople user GRANDMAMILLS.
Nutritional Info Amount Per Serving
- Calories: 502.7
- Total Fat: 21.9 g
- Cholesterol: 47.1 mg
- Sodium: 1,389.6 mg
- Total Carbs: 58.2 g
- Dietary Fiber: 9.0 g
- Protein: 19.1 g
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