Veggie Sandwich

  • Number of Servings: 1
Ingredients
1/3 Avocados, California 2 medium slices Red Ripe TomatoesRomaine Lettuce (salad), 2 inner leaf Thousand Island Salad Dressing, low calorie, 1 tbsp Bread, pumpernickel, 2 slice 4 thin slices Cucumber (with peel)1/2 slice Onion
Directions
Basically assemble as assemble as you would any sandwich.

Number of Servings: 1

Recipe submitted by SparkPeople user ERINLPITTS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 301.2
  • Total Fat: 13.0 g
  • Cholesterol: 0.2 mg
  • Sodium: 566.8 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 9.2 g
  • Protein: 7.6 g

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