huevos a la cubana

Name: huevos a la cubana Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 1 large egg (fried or poached); 1 c. tomato sauce or salsa; 1 c. brown rice (or white for less fiber)

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

1 large egg (fried or poached)1 c. tomato sauce or salsa1 c. brown rice (or white for less fiber)

Directions

Fry egg using olive oil, or for less fat, poach. Plate rice, cover with tomato sauce and layer egg on top.

Number of Servings: 1

Recipe submitted by SparkPeople user AQUAJANE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 387.3
Total Fat: 9.4 g
Cholesterol: 210.2 mg
Sodium: 1,387.4 mg
Total Carbs: 63.2 g
Dietary Fiber: 7.2 g
Protein: 14.5 g

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