Ground Turkey Tacos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
-16 oz White Ground Turkey-8 oz Shredded Mozzarella (Part-skim)-1 16 oz can of El Paso Refried Beans-1 tsp Cayenne Pepper-1 tsp Cumin-1 tbsp Garlic Salt-1 14.5 oz can of Hunt's Tomato Sauce-8 Mission Flour tortillas (Medium)
Directions
*Cook Meat in Skillet

*Add All Herbs and tomato sauce

*Take tortilla and add meat mixture, along with refried beans, cheese, and other toppings to taste.

Number of Servings: 8

Recipe submitted by SparkPeople user ALLEN1_AMELIA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 280.5
  • Total Fat: 8.3 g
  • Cholesterol: 42.5 mg
  • Sodium: 1,319.9 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 21.5 g

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