Easy Pizza Pasta Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb Lean Ground Turkey1/2 Large Onion, Chopped1 Clove Garlic, Minced1/2 tsp Italian Seasoning1 Tbs Olive Oil1 (26 oz) Jar light Pasta Sauce8 oz Rotini Pasta, Cooked and drained2.5 Cups Mozzarella Cheese, Shredded4 oz Turkey Pepperoni
Makes 8 large serving
1. Brown ground turkey, onion, garlic and seasoning in oil.
2. Drain
3. Stir in pasta, sauce and 1.5 cups of cheese
4. Place in greased 9x13x2 baking pan or 2 square pans.
5. Sprinkle with remaining cheese
6. Top with pepperoni
7. Back uncovered at 350 degrees for 25-30 minutes, until heated through.
Number of Servings: 8
Recipe submitted by SparkPeople user TEAMPAFFORD.
1. Brown ground turkey, onion, garlic and seasoning in oil.
2. Drain
3. Stir in pasta, sauce and 1.5 cups of cheese
4. Place in greased 9x13x2 baking pan or 2 square pans.
5. Sprinkle with remaining cheese
6. Top with pepperoni
7. Back uncovered at 350 degrees for 25-30 minutes, until heated through.
Number of Servings: 8
Recipe submitted by SparkPeople user TEAMPAFFORD.
Nutritional Info Amount Per Serving
- Calories: 360.3
- Total Fat: 13.8 g
- Cholesterol: 80.6 mg
- Sodium: 825.2 mg
- Total Carbs: 31.2 g
- Dietary Fiber: 4.6 g
- Protein: 28.6 g