Borracho Beans

Name: Borracho Beans Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 15
Ingredients: 1 can (53 oz) Bush's pinto beans; 2 cans (14.5 oz) diced tomatoes with jalapenos; 1/2 onion chopped; 2 cloves garlic minced; 1/2 cup cilantro chopped; cumin to taste; chili powder to taste

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 15

Ingredients

1 can (53 oz) Bush's pinto beans2 cans (14.5 oz) diced tomatoes with jalapenos1/2 onion, chopped2 cloves garlic, minced1/2 cup cilantro, choppedcumin, to tastechili powder, to taste

Directions

combine all ingredients in a stock pot and bring to a boil. Simmer approximately 30 minutes to allow flavors to blend.

Number of Servings: 15

Recipe submitted by SparkPeople user OMJACKSON.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 77.6
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 576.8 mg
Total Carbs: 18.1 g
Dietary Fiber: 5.9 g
Protein: 5.3 g

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