Williams Pizza Crust

Name: Williams Pizza Crust Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6
Ingredients: 1 1/4 cup Water; 1/4 cup unsweetened Applesauce; 1 tsp salt; 3 1/2 cup bread flour; 2 TBLS yeast; Place all ingredients in Kitchen Aid Mixer and Kneed for 10minutes. Then put in greased bowl to raise for 30minutes with towel over it.; Take your ball and cut into 6 balls to make 6 thin pizza crust!; I weigh them out to about 150grams per ball.

(2)

Minutes to Prepare: 15
Minutes to Cook: 5

Number of Servings: 6

Ingredients

1 1/4 cup Water1/4 cup unsweetened Applesauce1 tsp salt3 1/2 cup bread flour2 TBLS yeastPlace all ingredients in Kitchen Aid Mixer and Kneed for 10minutes. Then put in greased bowl to raise for 30minutes with towel over it.Take your ball and cut into 6 balls to make 6 thin pizza crust!I weigh them out to about 150grams per ball.

Directions

Bake @350 for 5 minutes. Then top with your favorite pizza toppings and bake until your cheese is melted!

Number of Servings: 6

Recipe submitted by SparkPeople user W4CREW.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 278.2
Total Fat: 0.9 g
Cholesterol: 0.0 mg
Sodium: 391.0 mg
Total Carbs: 57.6 g
Dietary Fiber: 2.7 g
Protein: 8.9 g

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Member Reviews

KRISTIANNM
We love pizza and this low-fat, low-cal crust is great! I will be making this again. I love that w4crew divided it into portions. That's where I need the most help. I made mine with King Arthur whole wheat white flour only - it still tasted great. Will use a pizza stone next time for crispy crust! - 1/1/11
KKALDRICH
Love this pizza crust. :D - 3/30/10
MILLER457
This is one of the best crusts I have ever made! Love the crispy crust! Makes for a great pizza! - 1/15/12