crockpot beef chuck steak

  • Number of Servings: 6
Ingredients
1.5 lb chuck steak2 med potatoes2 cups carrot slices4 stalks celery1.5-2 onions1 can beef broth, reduced sodium
Directions
throw all ingredients in crockpot and cook until finished.

Number of Servings: 6

Recipe submitted by SparkPeople user NEELIXNTES.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 272.8
  • Total Fat: 7.7 g
  • Cholesterol: 73.7 mg
  • Sodium: 1,172.0 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 25.5 g

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