Guatemalan Black Bean Soup
- Number of Servings: 8
Ingredients
Number of Servings: 8
Recipe submitted by SparkPeople user JHENNES1.
Ingredients:Beans, black, 2 cup (remove)Chicken stock, home-prepared, 4 cup (remove)Onions, raw, .5 cup, chopped (remove)Garlic, 4 cloves (remove)Bacon, .25 unit, cooked (yield from 1 lb raw m (remove)Carrots, raw, .5 cup, chopped (remove)
Number of Servings: 8
Recipe submitted by SparkPeople user JHENNES1.
Nutritional Info Amount Per Serving
- Calories: 132.1
- Total Fat: 3.7 g
- Cholesterol: 7.0 mg
- Sodium: 241.4 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 4.2 g
- Protein: 8.3 g
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