Mexican Pot Pie

Name: Mexican Pot Pie Recipe
Yield: 8
Ingredients: ground lean beef; onion; corn; kidney beans; tomato soup; chunky salsa; chili powder; fat free ched cheese

Number of Servings: 8

Ingredients

ground lean beefonioncornkidney beanstomato soupchunky salsachili powderfat free ched cheese

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user SPARKIE67.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 373.6
Total Fat: 10.5 g
Cholesterol: 42.1 mg
Sodium: 1,300.9 mg
Total Carbs: 43.9 g
Dietary Fiber: 10.8 g
Protein: 25.8 g

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