Split Pea Soup Vegetarian
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup, chopped Carrots, raw 0.25 cup, diced Celery, raw 1 cup, chopped Onions, raw 2 cup diced Potato, raw 8 cup (8 fl oz) Water, tap 2.5 cup Split Peas
Rinse peas, place in crock pot.
Add chopped onions and water.
Simmer for 6-8 hours.
Add potatoes, carrots, celery and simmer for an additional few hours or till vegetables are tender.
Add chopped onions and water.
Simmer for 6-8 hours.
Add potatoes, carrots, celery and simmer for an additional few hours or till vegetables are tender.
Nutritional Info Amount Per Serving
- Calories: 112.9
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 26.8 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 6.9 g
- Protein: 6.2 g
Member Reviews