Mashed Butternut Squash

Name: Mashed Butternut Squash Recipe
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 4
Ingredients: 1 Butternut Squash Depending on size of your Family determin size.; I Can't Believe It's Not Butter Tub as much as you like.; Sugar Twin Brown Just enough to give it a Brown Sugar Flavor.

Minutes to Prepare: 25
Minutes to Cook: 15

Number of Servings: 4

Ingredients

1 Butternut Squash, Depending on size of your Family determin size.I Can't Believe It's Not Butter Tub,as much as you like.Sugar Twin Brown, Just enough to give it a "Brown Sugar Flavor".

Directions

Cut Squash in half lengthwise, clean out seeds, Spray an 11 x 9 Glass pan, put Squash in pan cut side DOWN, Microwave for about 15 to 20 minutes, test with Tooth pick to see if you need to cook longer. Being very careful, Squash is Very HOT, Peal away Skin, Put Squash in serving bowl, add the I.C.B.I.N.B. to hot Squash, sprinkle Sugar Twin Brown on top and "Mash" either with Potato Masher, or Egg Beater, taste to determine if it needs More of anything, TRY not to "Fall IN"-- It's for Dinner!! LOL
ENJOY!!
1 MEDIUM Squash serves 4 easily.

Number of Servings: 4

Recipe submitted by SparkPeople user MAGA09.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 0.0
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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