Almond milk Pancakes

Name: Almond milk Pancakes Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3
Ingredients: *Flour white .5 cup; Baking Powder 3 tsp; Granulated Sugar 3 tsp; Salt .5 tsp; Egg fresh 1 large; *Canola Oil 1/4 cup; Almond Breeze Almond Milk Original 3 oz

(5)

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 3

Ingredients

*Flour, white, .5 cup Baking Powder, 3 tsp Granulated Sugar, 3 tsp Salt, .5 tsp Egg, fresh, 1 large *Canola Oil, 1/4 cupAlmond Breeze Almond Milk, Original, 3 oz

Directions

Sift together dry ingredients. Beat egg until very frothy. Add oil and egg into dry ingredients. Add Almond milk gradually making sure you don't make the batter too thin. I use between 1/3 and 1/2 cup. Heat griddle or iron skillet. Spray with non-stick spray. Pour 1/4 to 1/3 cup batter for each pancake. Makes 6 pancakes if you use 1/4 cup. Two pancakes makes one serving.

Number of Servings: 3

Recipe submitted by SparkPeople user CATSAMS11.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 255.3
Total Fat: 16.7 g
Cholesterol: 70.8 mg
Sodium: 915.3 mg
Total Carbs: 22.6 g
Dietary Fiber: 0.7 g
Protein: 4.4 g

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Member Reviews

MUSICNUT
So tasty! - 1/18/21
JANTHEBLONDE
I love this almond milk pancake recipe! Yummy - 3/16/20
RENEA56
This recipe turned out great. The pancakes were fluffy. - 10/23/11
TURKEYBANDIT
I added blueberries and the recipe worked out great! Thanks! - 7/10/11
STEFFEA
These were delicious! I have recently become a fan of almond milk and could wait to cook with it. This recipe was easy and almost as quick as making my egg white omlete! The subtle nutty flavor that the milk provides is great! This will be made again and again in our house!!! - 5/12/11