Ground Turkey Potstickers

Name: Ground Turkey Potstickers Recipe
Yield: 45
Ingredients: Wonton wrappers (includes egg roll wrappers) 48 wrapper wonton (3-1/2 square) (remove); Mushrooms fresh 1 cup pieces or slices (remove); Carrots raw 1 cup chopped (remove); Ginger Root 1 tsp (remove); Lemon grass (citronella) fresh 1 tbsp (remove); *Soy Sauce 2 tbsp (remove); Olive Oil 2 tbsp (remove); Salt 1 tbsp (remove); Pepper black 1 tsp (remove); *Turkey Ground turkey 93% lean 1000 grams (remove); Egg fresh 1 large (remove)

Number of Servings: 45

Ingredients

Wonton wrappers (includes egg roll wrappers), 48 wrapper, wonton (3-1/2" square) (remove)Mushrooms, fresh, 1 cup, pieces or slices (remove)Carrots, raw, 1 cup, chopped (remove)Ginger Root, 1 tsp (remove)Lemon grass (citronella), fresh, 1 tbsp (remove)*Soy Sauce, 2 tbsp (remove)Olive Oil, 2 tbsp (remove)Salt, 1 tbsp (remove)Pepper, black, 1 tsp (remove)*Turkey, Ground turkey, 93% lean, 1000 grams (remove)Egg, fresh, 1 large (remove)

Directions

Mix all ingredients. Form each potsticker and cook for 1 min high and add water, then cook for 7 min med with lid on.
Enjoy!

Number of Servings: 45

Recipe submitted by SparkPeople user APDM2529.

Servings Per Recipe: 45

Nutritional Info Amount Per Serving