Lee's Almond Green Bean and Mushroom Medley

Name: Lee''s Almond Green Bean and Mushroom Medley Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8
Ingredients: 1 - 10 oz (283 g) Fresh whole mushrooms (sliced to desired thickness); 100 fresh green beens cut to desired length (fills a standard 9 pie plate); 1 tsp (5g) minced garlic; 1 tsp chopped dried onion flakes; 1/2 cup (60g) Diamond Brand Sliced Almonds; 1/8 tsp (.125 tsp) ground black pepper

(2)

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 8

Ingredients

1 - 10 oz (283 g) Fresh whole mushrooms (sliced to desired thickness)100 fresh green beens, cut to desired length (fills a standard 9" pie plate)1 tsp (5g) minced garlic1 tsp chopped dried onion flakes1/2 cup (60g) Diamond Brand Sliced Almonds1/8 tsp (.125 tsp) ground black pepper

Directions

Clean and prepare mushrooms and beans.

In a large skillet, add green beans, mushrooms, minced garlic, onion flakes and 1 cup water. Cover and steam for about 15 minutes until veggies are cooked and tender.

Add 1/2 cup of sliced almonds, 1/8 tsp pepper, and the remaining 1/2 cup water, mix, cover and steam together for another 5-10 minutes to let the flavors meld.

Number of Servings: 8

Recipe submitted by SparkPeople user MEDIC4102.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 67.8
Total Fat: 3.6 g
Cholesterol: 0.0 mg
Sodium: 5.9 mg
Total Carbs: 7.0 g
Dietary Fiber: 3.2 g
Protein: 3.5 g

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Member Reviews

KAY353
Used frozen green beans; added other seasoning. - 1/25/12
PATIBRUNNO
Very good I think it would be good over rice also . - 4/6/10