Spinach, Feta, and Tomato Quiche

  • Number of Servings: 4
Ingredients
fresh spinach, puff pastry shell, feta cheese, half and half, tomatoes, eggs
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user MEESHAGIRL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 216.4
  • Total Fat: 12.3 g
  • Cholesterol: 239.1 mg
  • Sodium: 474.3 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 13.0 g

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