Cheeseburger Chowder w/Ground Turkey

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb. lean ground turkey breast1 tsp salt1 tsp pepper1 tsp garlic powder8 c. chopped potato2c chicken broth1 c corn5 c water2/3 c instant potatoes
Directions
Chop potatoes. Brown turkey in 5 qt pan, drain. Add all ingredients to pot EXCEPT corn and instant potatoes. Once potatoes are cooked all the way through add corn and instant potatoes. Makes 6 - 2 cup servings. Served best with a Tbl Daisy light sour cream and .25 oz cheese.

Number of Servings: 6

Recipe submitted by SparkPeople user KRISTEN_KAT.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 297.2
  • Total Fat: 1.8 g
  • Cholesterol: 36.7 mg
  • Sodium: 951.4 mg
  • Total Carbs: 48.1 g
  • Dietary Fiber: 5.6 g
  • Protein: 23.5 g

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