vanilla cupcakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 29
Ingredients
* *Flour, white, 2 cup * Granulated Sugar, 1.5 cup * Baking Powder, 3 tsp * Salt, .5 tsp * egg white, fresh, 4 large * Shortening, .5 cup * Milk, 1%, 1 cup * Vanilla Extract, 1.5 tsp
Combine flour, sugar, baking powder, salt shortening, milk, and vanilla in large bowl.
Mix on low for 2 minutes
Add egg whites and mix on high until fluffy about another 2 minutes.
Bake at 350 for 15 minutes or until toothpick is clear when poked into the center
Number of Servings: 29
Recipe submitted by SparkPeople user SHELBYSMOMMY.
Mix on low for 2 minutes
Add egg whites and mix on high until fluffy about another 2 minutes.
Bake at 350 for 15 minutes or until toothpick is clear when poked into the center
Number of Servings: 29
Recipe submitted by SparkPeople user SHELBYSMOMMY.
Nutritional Info Amount Per Serving
- Calories: 115.2
- Total Fat: 4.3 g
- Cholesterol: 2.7 mg
- Sodium: 107.7 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 0.2 g
- Protein: 1.7 g
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