Salad with Blue Cheese and Fruit
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
2 fl oz cooking wine, sherry2 tbsp balsamic vinegar3 tsp granulated sugar1 tsp sesame oil16 cups shredded lettuce1 medium thinly sliced pear1 cup sliced strawberries1 small red onion,thinly sliced1/4 cup blue cheese, crumbled, not packed
1. Mix sherry, vinegar, sugar, and sesame oil to make
the dressing.
2. Arrange greens, pear, strawberries, and onion on each salad plate.
3. Pour salad dressing over salads and sprinkle with blue
cheese.
Number of Servings: 8
Recipe submitted by SparkPeople user SBRACKETT24.
the dressing.
2. Arrange greens, pear, strawberries, and onion on each salad plate.
3. Pour salad dressing over salads and sprinkle with blue
cheese.
Number of Servings: 8
Recipe submitted by SparkPeople user SBRACKETT24.
Nutritional Info Amount Per Serving
- Calories: 73.2
- Total Fat: 2.1 g
- Cholesterol: 3.2 mg
- Sodium: 71.7 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 2.7 g
- Protein: 2.3 g