Kale Chips

Name: Kale Chips Recipe
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2
Ingredients: Kale 1 cup chopped; Olive Oil 3 1tsp; *salt Hain* sea salt 1 tsp

Minutes to Prepare: 5
Minutes to Cook: 8

Number of Servings: 2

Ingredients

Kale, 1 cup, chopped Olive Oil, 3 1tsp *salt, Hain* sea salt, 1 tsp

Directions

Shred the leaves into "chips" put olive oil, salt and kale into a bag and shake. heat oven to 350 and bake for 8-10 mins. until crispy.

Number of Servings: 2

Recipe submitted by SparkPeople user MILLERSIMPSON.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 77.9
Total Fat: 7.0 g
Cholesterol: 0.0 mg
Sodium: 1,195.0 mg
Total Carbs: 3.7 g
Dietary Fiber: 1.3 g
Protein: 1.2 g

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