Rosemary soy pork chops

  • Number of Servings: 1
Ingredients
*Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, 1 chop, excluding refuse (yield from (remove)Salt, 1 dash (remove)Pepper, black, 1 dash (remove)Garlic, 1 clove (remove)Rosemary, dried, 1 tsp (remove)*Soy Sauce, 1 tbsp (remove)
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user HILLYZ.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 205.9
  • Total Fat: 11.3 g
  • Cholesterol: 59.2 mg
  • Sodium: 1,102.0 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 22.1 g

Member Reviews