Pita Bread Seafood Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 small pita bread1 tablespoon leggo's pizza sauceSmall mushroom sliced thinlySmall tomatoe sliced thinly70 grams marinara mix2 anchovies if desired.25 cup reduced fat shredded cheddar cheese
Spread base with pizza sauce. Add mushroom, tomato,, marinara mix, anchovies and top with the cheese.
Bake in oven set at 200 degrees and cook till bottom is crisp and toppings are cooked through. Approx 10 to 15 minutes.
Serve either on its own or with a side salad.
Number of Servings: 1
Recipe submitted by SparkPeople user LOOSEIT57.
Bake in oven set at 200 degrees and cook till bottom is crisp and toppings are cooked through. Approx 10 to 15 minutes.
Serve either on its own or with a side salad.
Number of Servings: 1
Recipe submitted by SparkPeople user LOOSEIT57.
Nutritional Info Amount Per Serving
- Calories: 362.5
- Total Fat: 9.4 g
- Cholesterol: 26.8 mg
- Sodium: 952.7 mg
- Total Carbs: 43.5 g
- Dietary Fiber: 7.3 g
- Protein: 17.8 g
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