Egg White Egg Salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
6 Eggs (Whites only, after hard boiled).5 tbsp Relish3 tbsp Kraft Calorie Wise Miracle Whip.5 tsp mustard
Directions
Hard Boil 6 eggs, cool and peel-discard yolks. Chop cooked egg whites to desired consistency, mix in miracle whip, relish, and mustard.
Enjoy in a pita, on toast, or however you like.
Makes 4 servings

Number of Servings: 3

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 67.4
  • Total Fat: 2.3 g
  • Cholesterol: 5.0 mg
  • Sodium: 295.9 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 10.2 g

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