Tomato French Dressing

(1)
  • Number of Servings: 16
Ingredients
cider vinegar, canola oil, ketchup, sugar, water, garlic salt.
Directions
Mix all ingredients in a jar with a lid. Chill before serving.

Number of Servings: 16

Recipe submitted by SparkPeople user OCOBRIEN.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 101.2
  • Total Fat: 10.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 107.6 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

Member Reviews
  • JUSMECMP
    Where are the quantities you based your caloric count on? I'd try it but need to know how much of each ingredient. - 7/23/11