Yogurt-Garlic Dressing

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
1 clove Garlic60 grams Sour Cream60 grams Yogurt, skim milk1 tbsp Parsley, fresh, chopped1 tbsp Onions, chopped1/2 tsp mustard60 grams milk, low fatsalt + pepper
Directions
Mix everything together to get a nice salad dressing.
I also added the fluid of pickled cucumbers (1 tbsp) for taste because I accidentally used sour cream when I should have used light mayo.

Number of Servings: 3

Recipe submitted by SparkPeople user DISTELFLIEGE.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 66.5
  • Total Fat: 4.5 g
  • Cholesterol: 10.2 mg
  • Sodium: 44.9 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.6 g

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