BBQ chicken crock pot

  • Number of Servings: 8
Ingredients
chicken breasts - 4 (cut in half)mushrooms - 2 cup in slicesonions - half cup choppedtwo garlic clovestwo cups of bbq sauce4 cups of rice
Directions
Toss all in the slow cooker, minus the rice. After a day serve half a chicken breast over half a cup of rice.

Number of Servings: 8

Recipe submitted by SparkPeople user JACQUIESARA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 306.2
  • Total Fat: 2.9 g
  • Cholesterol: 68.4 mg
  • Sodium: 587.2 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 31.3 g

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