BBQ chicken crock pot
- Number of Servings: 8
Ingredients
Directions
chicken breasts - 4 (cut in half)mushrooms - 2 cup in slicesonions - half cup choppedtwo garlic clovestwo cups of bbq sauce4 cups of rice
Toss all in the slow cooker, minus the rice. After a day serve half a chicken breast over half a cup of rice.
Number of Servings: 8
Recipe submitted by SparkPeople user JACQUIESARA.
Number of Servings: 8
Recipe submitted by SparkPeople user JACQUIESARA.
Nutritional Info Amount Per Serving
- Calories: 306.2
- Total Fat: 2.9 g
- Cholesterol: 68.4 mg
- Sodium: 587.2 mg
- Total Carbs: 36.2 g
- Dietary Fiber: 1.4 g
- Protein: 31.3 g
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