Green Chili Enchiladas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
12 tortillas1 lb ground beef 81/191/4 cup flour1 tbsp garlic powder1 can pinto beans1 can crushed tomatoes2 cups shredded taco cheese2 lb bag green chili
Ground beef, drain, add garlic powder and flour. Add remaining ingredients. Roll in flour tortillas, cover with cheese and bake until cheese is melted.
12 servings
1 enchilada = 1 serving
Number of Servings: 12
Recipe submitted by SparkPeople user DAWN352.
12 servings
1 enchilada = 1 serving
Number of Servings: 12
Recipe submitted by SparkPeople user DAWN352.
Nutritional Info Amount Per Serving
- Calories: 388.9
- Total Fat: 10.2 g
- Cholesterol: 41.7 mg
- Sodium: 670.2 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 2.3 g
- Protein: 17.9 g
Member Reviews