Cowboy Beans and Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1.5 lbs of ground beef3 cups white rice2.5 cups of baked beans3 fluid ounces of barbecue sauce
put the rice on first. then brown the hamburger. when the burger is brown, add the beans and barbecue. serve the beef and beans over rice. ENJOY! makes 6 1/2 - cups servings.
Number of Servings: 6
Recipe submitted by SparkPeople user --ASH--.
Number of Servings: 6
Recipe submitted by SparkPeople user --ASH--.
Nutritional Info Amount Per Serving
- Calories: 546.3
- Total Fat: 24.7 g
- Cholesterol: 85.1 mg
- Sodium: 638.5 mg
- Total Carbs: 52.4 g
- Dietary Fiber: 5.4 g
- Protein: 27.5 g
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