Lauren's lower cal Gravey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1/2 roll of Farmland pork sausage7 Tbsp Flour2/3 c 2% milk3 cups water
Brown sausage well. Remove sausage from drippings. Gradually add flour to pan drippings. Brown well. Gradually add water and milk, constantly stirring with a whisk. Add water until desired consistency. Salt and pepper to taste. makes 8 (1/2 cup) servings.
Number of Servings: 8
Recipe submitted by SparkPeople user LAURENKSPENCER.
Number of Servings: 8
Recipe submitted by SparkPeople user LAURENKSPENCER.
Nutritional Info Amount Per Serving
- Calories: 160.0
- Total Fat: 12.0 g
- Cholesterol: 31.6 mg
- Sodium: 263.4 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 0.2 g
- Protein: 6.4 g
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