veggie beef soup

Name: veggie beef soup Recipe
Prep time: 60 min
Cook time: 45 min
Total time: 105 min
Yield: 12
Ingredients: 1

Minutes to Prepare: 60
Minutes to Cook: 45

Number of Servings: 12

Ingredients

Directions

cover beef cut in pieces with water and add chopped onion salt & pepper. simmer until beef is brown and getting tender, about 15-20 minutes. add carrots, potatoes chopped, and fresh green beans. simmer about 10 minutes. add canned tomatoes and remaining ingredients. simmer about 15 minutes. One serving is 2 cups.

Number of Servings: 12

Recipe submitted by SparkPeople user GMMILLER58.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 92.6
Total Fat: 1.4 g
Cholesterol: 12.0 mg
Sodium: 388.9 mg
Total Carbs: 13.8 g
Dietary Fiber: 3.2 g
Protein: 7.5 g

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