Caribbean Black Bean and Rice Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
RiceYellow pepperRed bell pepperGreen bell pepperGreen onion Apple cider vinegarolive oilDijon Mustardcumin groundGarlic salt
Directions
Cook rice as directed
Chop Veggies
Mix Dressing
Mix together
Serve chilled

Number of Servings: 10

Recipe submitted by SparkPeople user KALKOFEN13.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 109.4
  • Total Fat: 5.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 62.0 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.3 g

Member Reviews
  • CD6454474
    How about beans??? And what makes the salad "caribbean"??? I´ve added a few beans and pineapple... was that right???:-) - 6/13/10