Gelatin Cream
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 package gelatin sugar free (flavor you want)100 g or ml of hot water400 g or ml of nonfat milk
Mix well gelatina with hot water and add cold milk. Shake and put to cool.
Makes 6 servings - 30 cal
Number of Servings: 6
Recipe submitted by SparkPeople user .
Makes 6 servings - 30 cal
Number of Servings: 6
Recipe submitted by SparkPeople user .
Nutritional Info Amount Per Serving
- Calories: 30.0
- Total Fat: 0.1 g
- Cholesterol: 1.4 mg
- Sodium: 80.5 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.0 g
- Protein: 3.4 g
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