Cranberry-Almond Oatmeal Cookies
Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 64.3
- Total Fat: 1.2 g
- Cholesterol: 7.4 mg
- Sodium: 76.6 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 1.3 g
- Protein: 1.6 g
View full nutritional breakdown of Cranberry-Almond Oatmeal Cookies calories by ingredient
Introduction
Pumpkin is subbed for butter in this lowfat treat! Cranberries and almonds add flavor and nutrition! Pumpkin is subbed for butter in this lowfat treat! Cranberries and almonds add flavor and nutrition!Number of Servings: 48
Ingredients
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1 cup canned pumpkin
1 cup brown sugar
2 eggs
1tsp vanilla
1.5 cups whole wheat flour
1 tsp baking soda
1 tsp cinnamon
.5 tsp salt
3 cups oatmeal
1 cup dried cranberries (craisins)
.5 cup almonds
Directions
-Heat oven to 350 degrees
-Beat together pumpkin and sugar
-Add eggs and vanilla, beat well
-Add flour, baking soda, cinnamon salt ; mix
-Stir in oats, craisins and almonds
-Drop rounded spoonfuls onto ungreased cookie sheet
-Bake 10-12 mins.
-Let cool one minute
Enjoy.
-Beat together pumpkin and sugar
-Add eggs and vanilla, beat well
-Add flour, baking soda, cinnamon salt ; mix
-Stir in oats, craisins and almonds
-Drop rounded spoonfuls onto ungreased cookie sheet
-Bake 10-12 mins.
-Let cool one minute
Enjoy.
Member Ratings For This Recipe
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GEMINIDREAM
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CD1671020
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GROVE.SARAH
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BYNANASHANDS
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