Marebell Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
Room temp butter1/2 cup sugar2 egg yolks (save whites)2 cups flour1/2 tsp saltICING:Powdered sugaralmond extractcorn syrupwater
Cream butter, slowly add sugar beat until fluffy. Add egg yolks and beat 5 mins. Slowly add flour & salt. Form into ball, warp in saran wrap and refrigerate for at least 1 hr. Roll into marble size balls (1 rounded tsp), dip thumb in egg whites and thumbprint marbles. Bake 15-20 mins at 350. Cool very well before icing.
Mix icing ingredients, adding 1 tsp water at a time until pudding consistency. Add food coloring or icing colors as desired before water.
Number of Servings: 48
Recipe submitted by SparkPeople user DOSOKOMO98.
Mix icing ingredients, adding 1 tsp water at a time until pudding consistency. Add food coloring or icing colors as desired before water.
Number of Servings: 48
Recipe submitted by SparkPeople user DOSOKOMO98.
Nutritional Info Amount Per Serving
- Calories: 102.5
- Total Fat: 4.1 g
- Cholesterol: 18.7 mg
- Sodium: 53.1 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 0.1 g
- Protein: 0.7 g
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