WW Ice Box Cake
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
1 box Chocolate Graham Crackers4 C Cool Whip Free (thawed)3C Whit Chocolate Sugar Free Pudding (2 small packages made w/only 3 cups 1% milk)9x13 inch pan
Makes 12 servings
Mix 3 C Cool Whip (reserve 1 C) with the pudding in a bowl.
Lay 1/3 of the graham cracker sheets in bottom of pan. Spread 1/2 of the pudding mixture over crackers. Repaet w/another layer of crackers, then rest of pudding. Top w/ last 1/3 of the crackers, then spread the reserved Cool Whip over the top.
Cover & chill 6 hours or overnight.
Number of Servings: 12
Recipe submitted by SparkPeople user KEEKER24.
Mix 3 C Cool Whip (reserve 1 C) with the pudding in a bowl.
Lay 1/3 of the graham cracker sheets in bottom of pan. Spread 1/2 of the pudding mixture over crackers. Repaet w/another layer of crackers, then rest of pudding. Top w/ last 1/3 of the crackers, then spread the reserved Cool Whip over the top.
Cover & chill 6 hours or overnight.
Number of Servings: 12
Recipe submitted by SparkPeople user KEEKER24.
Nutritional Info Amount Per Serving
- Calories: 19.1
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 36.3 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.5 g
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