Magic Pan Orange Almond Salad Dressing

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1 tablespoon of sugar1/2 teaspoon of dried Tarragon1/3 cup of vegetable oil1/8 teaspoon of Tabasco sauce1 egg yolk1/4 cup of cider vinegar (or plain white vinegar)
Directions
Combine all the ingredients EXCEPT for the egg yolk and vinegar. Mix the yolk and vinegar in a separate bowl and then add in a thin stream to the other ingredients and process till well blended.

Makes 1 cup (or 16 Tablespoons of dressing) Leftover dressing keeps up to 1 week in the fridge.

Number of Servings: 16

Recipe submitted by SparkPeople user BOOKSANDBIKES.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 45.2
  • Total Fat: 4.7 g
  • Cholesterol: 13.0 mg
  • Sodium: 74.5 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

Member Reviews