Spanish Rice

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3 cups minute rice3 cups water2 cups tomato sauce1/2 cup smooth salsa (taco sauce)1 T soy sauceSpices to taste:chili powderblack pepper garlic powderonion powderItalian seasonings
Directions
Make rice according to package directions. Add all ingredients and stir until well combined, serve hot!

Rice doubles in size after it's cooked, so you will have 12 half cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user ABSTRACTBUG.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 120.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 453.7 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.3 g

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