Breakfast Casserole w/ turkey bacon & sausage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Bread, french or vienna (includes sourdough), 4 oz (remove)Egg, fresh, 6 large (remove)Louis Rich Turkey Bacon (1 slice), 4.2 serving (remove)Peppers, sweet, red, raw, sliced, .5 cup (remove)Cheddar Cheese, 1.5 cup, shredded (remove)Jalapeno Peppers, 0.5 cup, sliced (remove)*jimmy dean turkey link sausage (3 links), 1.5 serving (remove)Milk, nonfat, 3 cup (remove)
pre-heat oven to 350
cube bread, put on bottom of greased pan
cook bacon & sausage. layer over bread w/ cheese & veggies.
mix eggs & milk w/ salt & pepper to taste. pour over eggs & bacon.
bake for 50 min or until fork comes out clean.
Number of Servings: 6
Recipe submitted by SparkPeople user TORI7HARRISON.
cube bread, put on bottom of greased pan
cook bacon & sausage. layer over bread w/ cheese & veggies.
mix eggs & milk w/ salt & pepper to taste. pour over eggs & bacon.
bake for 50 min or until fork comes out clean.
Number of Servings: 6
Recipe submitted by SparkPeople user TORI7HARRISON.
Nutritional Info Amount Per Serving
- Calories: 342.5
- Total Fat: 18.7 g
- Cholesterol: 268.9 mg
- Sodium: 666.0 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 1.0 g
- Protein: 24.0 g
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