Oven Fried Apples

Name: Oven Fried Apples Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 4 cups sliced apples (I don't peel them but you can if you like); 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 2 tablespoons reduced calorie pancake syrup; 1 tablespoon lemon juice; 1 tablespoon butter

(4)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 6

Ingredients

4 cups sliced apples (I don't peel them, but you can if you like)1/2 teaspoon cinnamon1/4 teaspoon nutmeg2 tablespoons reduced calorie pancake syrup1 tablespoon lemon juice1 tablespoon butter

Directions

Arrange the apples in a 8-inch square pan. Sprinkle on the cinnamon, nutmeg, syrup and lemon juice. Toss the apples to coat them evenly with the spices and syrup. Dot the top of the apples with butter. Bake at 350 for about 30 minutes. (If you prefer the apples to steam, then cover the pan with tin foil before baking).

Number of Servings: 6

Recipe submitted by SparkPeople user BUDGETMOM.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 63.8
Total Fat: 2.2 g
Cholesterol: 5.2 mg
Sodium: 10.9 mg
Total Carbs: 12.2 g
Dietary Fiber: 2.1 g
Protein: 0.2 g

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Member Reviews

BEKAHP
Everyone in my family loved this recipe, I served it with the 'Crisp Traditional Waffles' recipe, and didn't use syrup on the waffles. It was very good! Will definitely make it again. Thanks for sharing! :o) - 9/29/10
MRS.CATMAN
Added a pear since I didn't have enough apples. Good! - 11/7/09
TUMYPACK
WILL MAKE THAT TONIGHT - 9/16/09
SONICB
Never would have thought to use pancake syrup! But it turned out pretty good. - 2/27/09