Teriyaki Chicken Kabobs

Name: Teriyaki Chicken Kabobs Recipe
Prep time: 270 min
Cook time: 15 min
Total time: 285 min
Yield: 5
Ingredients: 1 lb. boneless skinless chicken breast; 1/2 cup soy sauce; 1/2 cup packed brown sugar; 1 tsp minced garlic; 2 Tbsp (or a little more) white wine

Minutes to Prepare: 270
Minutes to Cook: 15

Number of Servings: 5

Ingredients

1 lb. boneless, skinless chicken breast1/2 cup soy sauce1/2 cup packed brown sugar1 tsp minced garlic2 Tbsp (or a little more) white wine

Directions

Cut chicken into kabob size pieces. Dissolve all ingredients, except chicken over med. heat. Cool. Marinate chicken in mixture for minimum 4 hours. Put on skewers. Grill.

Number of Servings: 5

Recipe submitted by SparkPeople user HANSONKARA.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 203.0
Total Fat: 1.1 g
Cholesterol: 52.6 mg
Sodium: 918.2 mg
Total Carbs: 31.8 g
Dietary Fiber: 0.2 g
Protein: 22.3 g

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