Chocolate Cherry Bars (Seymour)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Cake1 box Devil's food cake mix1 can Lite Cherry Pie filling2 eggsFrosting1 c. sugar1/3 c. milk5 tbsp. butter1 c. chocolate chips
Combine cake mix, eggs, and pie filling.
Place in a 9x13 cake pan bake at 350 for 25-30 minutes. Put toothpick in center if it comes out clean bars are done.
Frosting
Cook the sugar, milk & butter on medium heat until boiling ( time for 1 minute) Remove from heat and add chocolate chips. Stir until smooth.
Pour over warm bar. ENJOY
Serves 15. Cake can be cut into 24 pieces to reduce calories, etc.
Place in a 9x13 cake pan bake at 350 for 25-30 minutes. Put toothpick in center if it comes out clean bars are done.
Frosting
Cook the sugar, milk & butter on medium heat until boiling ( time for 1 minute) Remove from heat and add chocolate chips. Stir until smooth.
Pour over warm bar. ENJOY
Serves 15. Cake can be cut into 24 pieces to reduce calories, etc.
Nutritional Info Amount Per Serving
- Calories: 315.3
- Total Fat: 9.7 g
- Cholesterol: 35.3 mg
- Sodium: 339.8 mg
- Total Carbs: 58.1 g
- Dietary Fiber: 1.3 g
- Protein: 2.7 g
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