Roasted New Potato casserole

Name: Roasted New Potato casserole Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 1
Ingredients: 1 pound of new potatoes washed and cut into cubes; 1/4 stick low fat margaraine; 1/4 c. of shredded cheddar cheese; 1/4 c. of fresh bacon bits; 1 packet of Hidden Valley Ranch dressing mix

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 1

Ingredients

1 pound of new potatoes, washed and cut into cubes1/4 stick low fat margaraine1/4 c. of shredded cheddar cheese1/4 c. of fresh bacon bits1 packet of Hidden Valley Ranch dressing mix

Directions

Put cut potatoes into a big ziplock bag with hidden valley dressing and shake until well coated. Pour into a baking dish and put pats of margarine all over the potatoes. Bake covered, for 30 minutes on 400 degrees. Remove cover and sprinkle cheese and bacon bits over top. Broil for the last 15 minutes.

Great with salmon or pork.

Number of Servings: 1

Recipe submitted by SparkPeople user 12004RILEY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 243.3
Total Fat: 19.0 g
Cholesterol: 37.3 mg
Sodium: 522.1 mg
Total Carbs: 14.4 g
Dietary Fiber: 2.0 g
Protein: 10.1 g

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