Yummy Slow Cooker Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Ground beef, lean, 32 oz Ground beef, lean, 16 oz *Italian Sausage, pork, 4 link, 4/lb (remove)*Peppers, sweet, red, fresh, 1 medium (approx 2-3/4" long, 2-1/2" (remove)Jalapeno Peppers, 3 pepper (remove)Olive Oil, 3 tbsp (remove)Onions, raw, 2 medium (2-1/2" dia) (remove)Roasted Red Peppers Jared (28 grams), 1 serving (remove)Oregano, ground, 4 tbsp (remove)Garlic, 4 tsp (remove)Thyme, fresh, 4 tsp (remove)Cilantro, raw, 3 tbsp (remove)Sun Dried Tomatoes, 6 piece (remove)Crushed Tomatoes, 460 grams (remove)Crushed Tomatoes, 460 grams (remove)Cayen pepper - to tastecrushed red peppers1 can of black beans rinsed1 can of white beans rinsed
Cut onions in cubes, saute in pan with cubed jalepenos, red peppers and garlic until transparent in olive oil. Brown ground beef, pork, and sausages. Add Crushed tomatos and other ingredients except cilantro, thyme and basil in a slow cooker along with meat and cook for 4 hours or 8 hours. Add cilantro, thyme and basil the last half hour.
Number of Servings: 12
Recipe submitted by SparkPeople user SHEILA333.
Number of Servings: 12
Recipe submitted by SparkPeople user SHEILA333.
Nutritional Info Amount Per Serving
- Calories: 578.6
- Total Fat: 37.1 g
- Cholesterol: 109.8 mg
- Sodium: 560.1 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 8.8 g
- Protein: 33.9 g
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