Blue Cheese Cole Slaw

Name: Blue Cheese Cole Slaw Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 Pound shredded cabbage; 1/3 Cup Crumbled Blue Cheese; 1/2 cup Hellman's light mayonaise; 1/4 cup Dijon mustard; 2 Tb Cider Vinagar; 2 Tb Splenda (boxed not packets); Salt and Pepper to taste

Minutes to Prepare: 15

Number of Servings: 4

Ingredients

1 Pound shredded cabbage1/3 Cup Crumbled Blue Cheese1/2 cup Hellman's light mayonaise1/4 cup Dijon mustard2 Tb Cider Vinagar2 Tb Splenda (boxed, not packets)Salt and Pepper to taste

Directions

Wisk everything EXCEPT the cabbage in a large bowl. Add shredded cabbage and mix well.
This recipe is easy and delicious!

Number of Servings: 4

Recipe submitted by SparkPeople user PAULELIZAM.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 157.9
Total Fat: 13.4 g
Cholesterol: 18.4 mg
Sodium: 658.0 mg
Total Carbs: 7.4 g
Dietary Fiber: 1.6 g
Protein: 5.4 g

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