Broccoli Salad (4lbs.)
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
4 lbs. of fresh Broccoli2 cups of Mild Cheddar Cheese2 pks. of Hormel Real Bacon Bits1 Med. OnionDressing:2 cups of Light Mayo1 cup of Splenda1/2 cup of Cidar Vinegar
Cut broccoli into bite size pieces
Dice onion and add to broccoli
Add Package of shredded cheese
Add Bacon
In a med bowl add Mayo, Splenda and vinegar and mix well
Pour over broccoli mixture and mix well. Refrigerate.
Hint - I make this in two batches and then mix all together...it is easier to mix this way.
Number of Servings: 20
Recipe submitted by SparkPeople user MERCEDES3414.
Dice onion and add to broccoli
Add Package of shredded cheese
Add Bacon
In a med bowl add Mayo, Splenda and vinegar and mix well
Pour over broccoli mixture and mix well. Refrigerate.
Hint - I make this in two batches and then mix all together...it is easier to mix this way.
Number of Servings: 20
Recipe submitted by SparkPeople user MERCEDES3414.
Nutritional Info Amount Per Serving
- Calories: 198.5
- Total Fat: 14.6 g
- Cholesterol: 29.0 mg
- Sodium: 704.6 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 2.9 g
- Protein: 10.9 g
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