Crock pot Turkey chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
*Turkey, Ground turkey, 93% lean, 16 oz*Chick Peas, 2 cup Beans, red kidney, 2 cup Beans, black, 2 cup Onions, raw, 1 small *Tomatoes, red, ripe, canned, whole, no salt added, 2 large cans -drained*Garlic Minced, 4 tsp Chili powder, 3 tbsp **McCormick ground cumin, 2 tbsp Pepper, red or cayenne, 1 tsp
chop the onion and veggies, and garlic if not using it from the jar. drain beans and tomatoes. Add everything to the crockpot with meat and spices. Set on high for at least 3 hours or on low for up to 8.
The measurments for the spices are estimations. usually I just do what looks right and what tastes good !
Number of Servings: 15
Recipe submitted by SparkPeople user FRANCOPHILE619.
The measurments for the spices are estimations. usually I just do what looks right and what tastes good !
Number of Servings: 15
Recipe submitted by SparkPeople user FRANCOPHILE619.
Nutritional Info Amount Per Serving
- Calories: 149.6
- Total Fat: 3.2 g
- Cholesterol: 21.3 mg
- Sodium: 158.7 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 6.7 g
- Protein: 12.0 g
Member Reviews