Elise's Sesame Noodles
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1 box Barilla Whole Grain Spaghetti1/2 cup reduced soduim soy sauce2 Tbsp sesame oil2 Tbsp canola oil2 Tbsp rice wine vinegar (or lime juice)1.5 tsp crushed red pepper1 bunch scallions, sliced, divided1/4 cup chopped fresh cilantro, divided (optional)4 cups snow peas, trimmed and sliced on the bias1 medium red bell pepper, thinly sliced1/2 cup toasted sesame seeds
Bring a large pot of water to a boil. Cook spaghetti until just tender, 9-11 minutes or according to package directions Drain; rinse under cold water.
Meanwhile, whisk soy sauce, sesame oil, canola oil, vinegar, crushed red pepper, 1/4 cup scallions and 2 Tbsp cilantro (if using). Add noodles, snow peas, and bell pepper; toss to coat.
To serve, mix in sesame seeds and garnish with the remaining scallions and cilantro.
Makes 8 servings, 1 1/2 cups each
Number of Servings: 8
Recipe submitted by SparkPeople user ANDI34.
Meanwhile, whisk soy sauce, sesame oil, canola oil, vinegar, crushed red pepper, 1/4 cup scallions and 2 Tbsp cilantro (if using). Add noodles, snow peas, and bell pepper; toss to coat.
To serve, mix in sesame seeds and garnish with the remaining scallions and cilantro.
Makes 8 servings, 1 1/2 cups each
Number of Servings: 8
Recipe submitted by SparkPeople user ANDI34.
Nutritional Info Amount Per Serving
- Calories: 307.3
- Total Fat: 12.7 g
- Cholesterol: 0.0 mg
- Sodium: 578.2 mg
- Total Carbs: 41.1 g
- Dietary Fiber: 7.5 g
- Protein: 9.7 g
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