Easy Beef Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 pounds stew meat3 potatoes4 carrots14 oz tomato sauceone package dry onion soup mixone cup watersalt and pepper to taste
Directions
Put all dry ingretients in crock pot. In a seperate bowl combine wet ingredients, mix and then add to pot with dry ingredients. Cook on low 8-10 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user TRIXR4KIDZ.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 171.8
  • Total Fat: 3.0 g
  • Cholesterol: 51.0 mg
  • Sodium: 475.7 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 20.5 g

Member Reviews